Even for a woman who has been ignoring the rhubarb for a solid two months, the rhubarb has been kind this year. Our rhubarb season has been lengthened because of the weather, and we still have the beautiful ruby stalks available to us at our greenmarket. That rhubarb, along with the last of the wild […]
Read the rest of "Berry Rhubarb Pie"…
Have you seen the raspberries at your greenmarket lately? In New York, they are at their absolute peak right now, ready to be baked into tarts, pies, and muffins, coaxed into jams, or quickly made up into an intensely flavorful sauce for your ice cream. It’s easy as pie-in fact much, much easier. This raspberry […]
Read the rest of "Red Raspberry Sauce"…A couple of months back, Leslie and Karen from the The Eat Well Guide and the Green Fork Blog came over to film my daughter, her best guy friend, and me making Herb Pasta with Meyer Lemon. Mine is a supporting role in this one, but it is an unveiling. Without further ado, our first […]
Read the rest of "The Unveiling…A Tribeca Yummy Mummy Short Film"…
Don’t you just love Greenmarkets? Honestly, I would rather be at a greenmarket with its fantastic colors and sights than just about anywhere. This year because of the copious rain, but every year to some degree, what shows up at our local greenmarket has been a surprise. Some weeks I have felt like a child […]
Read the rest of "Savory Cherry Summer Rolls"…
When I read on Vanessa’s (a.k.a Mommy Gourmet‘s) blog that she never let her kids in the kitchen, I just couldn’t resist. I had to invite her to be a guest blogger here because: (A) she cracks me up and (B) her children were clearly leading very underprivileged lives down there in Virginia, not getting […]
Read the rest of "Guest Bloggers Vanessa, Tristan, and Jillian, and make Carrot Banana Bread"…
I'm a New York City mum of three children—Mira, 8, Liev, 6, and our littlest Yummy, Genevieve, 2. I teach mommies, preschool kids, and grade school age children (or "Yummies" as I like to call them) how to make delicious things. Read more…