Category: cheese

Family Brunch: Bacon, Cheddar, and Apple Frittata

21 September 2008

Our fallback meal of choice in this family has got to be the frittata.  It takes almost exactly 15 minutes from the time you start cooking it on the stovetop to the moment it lands on your plate.  Plus, you can use up all of your leftovers from the past few days and come up […]

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In the Lunchbox: Quinoa-Chard Croquettes

11 September 2008

Back-to-school season  means back-to-lunchbox season.  For most of us that also involves scrambling around to find healthful things that our children love to eat and that are reasonably easy to make.  Last week a friend asked me what she could send to school with her daughter.  Since her daughter has nut allergies and because of […]

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