My little brother, who is 6 feet 8 inches tall in his sock feet, lived in Tokyo for several years and has given me a door into a world that I might have known nothing about. He lived in a teensy tiny apartment and described his daily life and the richness, if not in space, […]
Read the rest of "Guest Bloggers Abigail and Matthew make Oyako Donburi"…Category: chicken
One of my astute friends says that you could pretty much wrap anything in phyllo, and it would taste good. It’s like bacon that way. This chicken/chickpea filling is simple, in execution and in flavor, and very nutritious. It could easily become vegetarian (or vegan for that matter) just by replacing the chicken with […]
Read the rest of "Two Chicks Phyllo Tart"…Well hello, November! Our Monday here in the City is gray and calling out for soup and something for dipping and soaking up the broth. Throughout Fall, Winter, and early Spring, our chicken soup graces the table weekly. The vegetable ingredients change depending on what is available, but one thing remains the same: our beer […]
Read the rest of "Chicken Veggie Soup in a Beer Broth with Quick Pita Crackers"…