Little pumpkin faces are beginning to emerge everywhere in the City. My children shriek with glee, “Look, Mama! A jack-o-lantern! It’s spooooooooooooky!” When I see those jack-o-lanterns, I start thinking of all the pumpkin baked goods we’ll be delving into over the next few months. Scones, muffins, Fall lasagna, pump-chip cookies and, of course, our […]
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This past week, the clitter clatter of lots of little feet returned to the Tribeca Yummy Mummy kitchen. For our first official cooking class of the school year, we broke out the seasonal foods, including some acorn squash that the kids picked out on their field trip to the greenmarket. We scooped out the seeds, […]
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Fall is finally showing itself here in New York. This morning we all wanted to stay in bed, under the covers, just a little bit longer. While the days are still warm and wonderful, golden, in the mornings the chill is starting to seep in. Snuggling weather is upon us, and when it is, we […]
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It’s another 9/11 here in New York City. Every year this day rolls around, the crazy quiet and the horrific smells and sights of that day are felt all over again. I hold my husband and my children a little closer and inwardly fall on my knees. All of this leads me to making comfort […]
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We just missed getting to meet Amy, who blogs over at The Roving Locavore, and her son, Jack, by a days since neither of us realized that we were here in Vermont at the very same time. To help soothe the disappointment, they offered to show you how to make the tart of the season, […]
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I'm a New York City mum of three children—Mira, 8, Liev, 6, and our littlest Yummy, Genevieve, 2. I teach mommies, preschool kids, and grade school age children (or "Yummies" as I like to call them) how to make delicious things. Read more…