My little brother, who is 6 feet 8 inches tall in his sock feet, lived in Tokyo for several years and has given me a door into a world that I might have known nothing about. He lived in a teensy tiny apartment and described his daily life and the richness, if not in space, […]
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It was one of those weeks last week: left my camera in the back of a cab just before cooking class, my Grandma Cora (the last of my grandparents) passed away, and of course my week was filled to the brim with activities that couldn’t easily be canceled or rescheduled. So, as I so often […]
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Some old friends, mamas themselves now, were discussing the Sneaky Chef and the Deceptive Chef– or whatever Mrs. Seinfeld calls herself-on Facebook. They were wondering which foods were the best, whether to disguise things at all, etc. Somehow, Tribeca Yummy Mummy was very kindly mentioned. Without evoking too much hoopla over food philosophy, my response […]
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When I read the words “cranberry curd” in an email from my sister-in-law Elizabeth, I thought, “Ohhhhhhhh. Genius.” She is, of course, genius, and she and I share of passion for curds. Yes, it’s a horrible little word for something so delicious that it knocks even chocolate out for my all time favorite dessert substance. […]
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Another muffin? When it comes to cooking and eating with little kids, it seems there is no limit to the number of muffins that you can make and enjoy together. When I received a MAYDAY email from my sister-in-law, Elizabeth, last week describing a cranberry surplus and a request for recipes that might help her […]
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I'm a New York City mum of three children—Mira, 8, Liev, 6, and our littlest Yummy, Genevieve, 2. I teach mommies, preschool kids, and grade school age children (or "Yummies" as I like to call them) how to make delicious things. Read more…