A couple of years ago, a friend from Zimbabwe mentioned that they love to eat peanut butter and pumpkin there ground together in a sort of mush or puree. Loving both of those ingredients, I kept the idea of that mixture in my back pocket until this Fall. Peanut butter, while maligned now, was one […]
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A couple of years back at the birthday party of my daughter’s friend, a special soba noodle dish graced the table. A huge platter was piled high with the beautiful, glistening noodles and studded with carrots. Alongside the chicken fingers and pizzas, it was the obvious stunner on the table, and when I tasted it, […]
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