If you are anything like us, you have probably eaten way too many treats this week, done too much partying and might need a good home cooked meal to take your family through the next few days. Our cooking class made this veggie lasagna in their own personal ramekins. We loaded up the layers: tomato […]
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When my daughter was a young toddler and we were trying to introduce cow’s milk to her, she rebelled against it for weeks. Mira was an avid nurser, and cow’s milk was, well, just not up to snuff as far as she was concerned. One day, as I was walking with her and sipping an […]
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Our cooking class needed a vegetarian lunch dish to power up before devouring our chocolate salami. When I consulted my friend Roberta, she suggested rice and beans, a staple of the Brazilian diets. How fortunate! It is also a staple of our diet and a favorite of the Yummies. Is there anyone who doesn’t love […]
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A special visitor came to our cooking class this week. My Brazilian friend Roberta’s mama was in town and offered to swing by and teach the children to make a Christmas treat. Sonia has a catering business of her own back in Sao Paulo, teaches within a program that helps low income teenagers become skilled […]
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Need a little something to make with your kids to keep them busy while you run frantically around the kitchen doing all the grazillion things to get ready for the big feast? These dates are that little-delicious-something. Two-year-old hands can even be kept busy with this one. And what a lovely thing to have on […]
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I'm a New York City mum of three children—Mira, 8, Liev, 6, and our littlest Yummy, Genevieve, 2. I teach mommies, preschool kids, and grade school age children (or "Yummies" as I like to call them) how to make delicious things. Read more…